Following the traces of Swiss traditions

Dear Guests

Indulge in the perfect Swiss getaway with our new offer: three nights of comfortable double room or junior suite, complete with daily wine degustation and gourmet dining experiences.

Your stay begins with a warm welcome from our shuttle service at the train station, whisking you away to our idyllic hotel. Once you've settled in, it's time to unwind and immerse yourself in the serene atmosphere of our wellness area, complete with swimming pool, sauna, and steam bath.

But that's just the beginning. Each evening, you'll enjoy a wine degustation during dinner, showcasing some of our finest Swiss wines. Two nights will feature our halfboard 5-course menu, expertly prepared by our talented chefs. On one of the three evenings, you'll get to indulge in a traditional fondue dinner on our enchanting terrace, where you'll take in breathtaking views while savoring this Swiss delicacy.

Of course, your mornings will start with a delicious breakfast, setting you up for the day ahead. And throughout your stay, you'll be treated to unparalleled hospitality and attention to detail.

Ready to escape to Switzerland? Book now and enjoy a dreamy vacation that will leave you feeling rejuvenated and inspired.

All benefits of the offer at a glance:

  • 3 nights including rich breakfast buffet
  • 2x 5-course dinner with choice of main course (meat, fish or vegetarian), rich salad buffet, vegetarian alternatives available
  • 1x fondue dinner on the terrace or in the Rondo Bar
  • A tasting of three Swiss wines is offered every evening.
  • All standard hotel services such as shuttle transfer from Wengen train station to the hotel, free access to our SPA area and swimming pool with Jacuzzi are also included.

 

To the booking

The offer costs from CHF 915.00 per person for 3 nights.

If you would like to book the package, you can click on the following link and book the room of your choice online:

 

 

Otherwise, you are welcome to enquire by phone: click here / or contact us by e-mail: click here

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